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I heart Rick Bayless and am grateful anytime I can fly through O’Hare and eat one of his tortas. It has totally revolutionized my attitude towards airport food while traveling (Note:...

Chicago Magazine listed their Top 50 Sandwiches in Chicago and Eat Your Food Hot is going to explore the Top #10 to see if we agree with their rankings. There’s something exciting and...

This is a favorite from my childhood. It’s perfect for the Fall/Winter and makes a LOT of food for leftovers. Any beef roast/rump cut will work. Cut into stew pieces and sear...

Chicago Mag: Best Sandwiches #...

Posted by Jessica on Oct 15, 2012 2

Asian Beef Stew

Posted by Jessica on Oct 14, 2012 3

Jan 15, 2013

Posted by Jessica | 0 Comments

Frontera I heart you

I heart Rick Bayless and am grateful anytime I can fly through O’Hare and eat one of his tortas. It has totally revolutionized my attitude towards airport food while traveling (Note: Do not try to sub the torta for the mollete. NOT the same!!). Picture is the egg/chorizo breakfast torta. Yummmmm I think I successfully unlocked my phone to use on my Asia trip so I hope to...

Oct 15, 2012

Posted by Jessica | 9 Comments

Chicago Mag: Best Sandwiches #10: Nana

Chicago Magazine listed their Top 50 Sandwiches in Chicago and Eat Your Food Hot is going to explore the Top #10 to see if we agree with their rankings. There’s something exciting and diverse about sandwiches versus just burgers. This week we tried #10: Grilled Laughing Bird Shrimp and Fried Oyster Po’ Boy at Nana in Bridgeport and the bar has been set...

Oct 14, 2012

Posted by Jessica | 3 Comments